Go Back
Chicken with mushrooms

10) One-Skillet Chicken with Mushrooms

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 8 ounces sliced mushrooms
  • 3 cloves garlic minced
  • 1 cup low-sodium chicken broth
  • ½ cup heavy cream

Method
 

  1. Pat the chicken dry with paper towels. Season both sides with salt, pepper, and garlic powder.
  2. Heat olive oil in a large skillet over medium heat for 2 minutes.
  3. Place the chicken in the pan. Cook 5–6 minutes per side until golden and cooked through (165°F inside). Remove it to a plate.
  4. Add mushrooms to the same pan. Stir and cook for 5 minutes until soft.
  5. Stir in minced garlic and cook for 30 seconds.
  6. Pour in chicken broth and scrape the bottom of the pan with a spoon.
  7. Add heavy cream and stir. Let it simmer 3–4 minutes.
  8. Return the chicken to the skillet. Spoon sauce over it and cook 2 more minutes.