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1) Crispy Buffalo Cauliflower Bites

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 large head cauliflower cut into florets
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 cup unsweetened plant milk
  • 1 cup panko breadcrumbs
  • ¾ cup buffalo sauce
  • 2 tablespoons vegan ranch

Method
 

  1. Heat the oven to 425°F. Line a baking sheet with parchment.
  2. Whisk flour, garlic powder, paprika, and plant milk in a bowl.
  3. Dip each floret into the batter, then coat it with panko.
  4. Arrange the pieces in one layer. Bake for 25 minutes, turning halfway.
  5. Toss the baked cauliflower with buffalo sauce.
  6. Return it to the oven for 5 minutes. Serve with vegan ranch.