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1) Classic sausage and tater tot breakfast casserole

Print Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 1 32 oz bag frozen tater tots
  • 1 lb ground breakfast sausage
  • 1 small onion diced (about 1 cup)
  • 8 large eggs
  • 1 1/2 cups whole milk
  • 2 cups shredded cheddar cheese
  • 1 tsp salt
  • 1/2 tsp black pepper

Method
 

  1. Preheat oven to 375°F. Lightly grease a 9x13 inch baking dish.
  2. Cook sausage and onion in a skillet over medium heat until browned. Drain excess fat.
  3. Spread half the tater tots in the dish. Top with sausage mixture and 1 cup cheese. Add remaining tots on top.
  4. Whisk eggs, milk, salt, and pepper. Pour evenly over casserole.
  5. Sprinkle remaining 1 cup cheese over the top. Bake 35–40 minutes until set and golden.
  6. Let rest 5 minutes, then slice and serve.