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1) Classic Crockpot Pork Chops with Gravy

Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings

Ingredients
  

  • 4 boneless pork chops
  • 1 can 10.5 ounces cream of mushroom soup
  • 1 packet brown gravy mix
  • 1 cup low-sodium chicken broth
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper

Method
 

  1. Place the pork chops in a 6-quart crockpot.
  2. Whisk the soup, gravy mix, broth, garlic powder, and pepper in a bowl.
  3. Pour the mixture over the pork chops.
  4. Cover and cook on LOW for 5–6 hours, until tender.
  5. Stir the gravy before serving. Spoon it over mashed potatoes while someone sets the table.