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1) Cheesy Chicken and Rice Casserole

Print Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 2 cups cooked shredded chicken
  • 2 cups cooked white rice
  • 1 can 10.5 ounces cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • ½ cup chicken broth
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Method
 

  1. I heat the oven to 350°F and lightly grease a 9-by-13-inch baking dish.
  2. I stir the soup, sour cream, broth, garlic powder, salt, and pepper in a large bowl.
  3. I fold in the chicken, rice, and half the cheese, then spread everything into the dish.
  4. I sprinkle the remaining cheese on top and bake for 25 minutes, until hot and bubbly.